Scrambled Cheesy Chorizo Recipe

Its really hard to think of what to eat especially when you wake up in the morning, especially when you’re on your mid life and no house help nor someone to cook for you during breakfast.

Oftentimes, people living like my lifestyle tend to buy instant or procesed food for breakfast and dine out for lunch. I just can’t imagine how unhealthy our diet is.

Anyway, its really part of my daily routine to hunt for what to cook and eat inside my kitchen and I think it’s really part of life to survive.

I found some excess chorizo that I kept from my pansit last week, extra cheese as well. I do also have 1/4 kg of ground lean beef and some stocks which I always have, carrots, potatoes and some sort of seasonings. So here’s what I did from what I’ve found inside my kitchen.

Scramble Cheesy Chorizo Recipe Ingredients:

  • 2pcs chinese chorizo diced
  • 1/4 cup cheese diced
  • 1 small green bell pepper
  • Ground black pepper
  • 3 eggs beaten
  • 1/4 cup cooking oil
  • For Scramble Cheesy Chorizo

Scramble Cheesy Chorizo Recipe Procedure:

  • Prepare the diced chorizo, diced cheese and diced Green bell pepper
  • Heat oil and fry chorizo till light brown.
  • While frying them, beat eggs and add the cheese and green bell peppers along and pour them together with the fried chorizos and scramble till cooked.

This is best with Heinz Tomato Ketchup.

This food also goes well with Ginisang Ginilig or Ground Beef with Bell Pepper!

Bongga diba?

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